I hope everyone had a wonderful Thanksgiving! I know I did: it was a lot of work, but spending time with family made it all worth it. Plus, we’ve had leftovers for days—which made dinner much easier on Saturday and Sunday while we put up all our Christmas decorations. Here are some snapshots I’d like to share.
Our Thanksgiving Table
We tried to keep it classy with a white and gold theme, and a floral centerpiece that mom bought to use as part of a new Thanksgiving tradition.
A slideshow of some of the bountiful food we were blessed to have this holiday, including a 27-pound turkey, lasagna, corned beef, and at least a dozen sides.
I love everyone in this picture so much!
I baked a pumpkin pie with maple whipped cream, a chocolate fudge pie, and a few mini pies. We also had sugar cookie cheesecake from my brother’s girlfriend and snowball cookies from my mom—both were delicious!
As is tradition in the Doka household, we spent the weekend after Thanksgiving changing our dining room decor from fall to winter:
And putting up our Christmas tree: